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How good are cotton gloves in the competition of latex, nitrile, and neoprene?

Announcing a blanket ban on latex gloves, several states have given respite to people who have a latex allergy, but had to work for their foodservice establishment.

For drawing proper comparisons, you can easily weigh the advantages or disadvantages of different types of gloves – latex, nitrile, neoprene, vinyl, etc. But, as of now, most of the hotels, restaurants, and country clubs prefer cotton gloves for servers and caterers for serving better.

How do cotton gloves qualify the race? Unlike latex or vinyl gloves, the grip of cotton gloves isn’t slippery, letting all the staff members serve without breaking glass utensils or shocking the guests. Switching to cotton gloves also has a prominent reason – reusability. Indeed, cotton gloves launder nicely and one doesn’t have to worry about carrying them out.

A few companies manufacture high-quality cotton gloves with PVC dots on palms for providing excellent grip while serving in restaurants or any eatery establishment. Employees take note of how cotton gloves benefit them. So, when a hot platter is served to the guests in a restaurant, waiters and servers won’t have trouble handling that. Thanks to cotton gloves.

Glove selection isn’t a daunting task. When restaurateurs have accurate palm-size measurements of their staff members, they can easily place an order from a manufacturer or supplier. Online websites offer a genuine variety of sizes and easy-buying options for purchasing these high-end gloves at reasonable prices.